Zrii Energy Drink Review

It’s finally here, and now we’ve got the Zrii Energy Drink review for you to check it out yourself!  

Z+ Energy Drink, Peach Mango
Z+ has been unleashed and is ready to destroy the $49.9B Market!

Our customers want 1) Results 2) Natural 3) No Junk or Fillers 4) Great Taste 5) Great Value

Here it is!

• 100% Natural (For real.)

• 2G Sugar

• 20 Calories

• 75mg caffeine

• Vitamin C and B

• Taurine 

• Delicious Mango+Peach flavor

• Amalaki!! (Holy Ayurvedic fruit of the Himalayas with adaptogens, supports immune system, digestion, natural energy.. the list goes on and on)

• Yerba Mate

How does it stack up to the competition? Only 20 calories!


Leading competitors have several times the calories
Yerba Mate has the “strength of coffee, the health benefits of tea, and the euphoria of chocolate” all in one beverage. Of the six commonly used stimulants in the world: coffee, tea, kola nut, cocoa and guarana, yerba mate triumphs as the most balanced, delivering both energy and nutrition.


Yerba Mate is a powerful key ingredient
Yerba mate (yer-bah mah-tay) is made from the naturally caffeinated and nourishing leaves of the celebrated South American rainforest holly tree (Ilex paraguariensis). For centuries, South America’s Aché Guayakí tribe have sipped yerba mate from a traditional mate gourd for its rejuvenative effects. These rainforest people find tremendous invigoration, focus, and nourishment in yerba mate.

The leaves of the rainforest mate tree naturally contain 24 vitamins and minerals, 15 amino acids, abundant antioxidants. In fact, The Pasteur Institute and the Paris Scientific society in 1964 concluded “it is difficult to find a plant in any area of the world equal to mate in nutritional value” and that yerba mate contains “practically all of the vitamins necessary to sustain life.”

Start sustaining life with your own Z+ Energy Drink.

Yerba mate contains caffeine, theophylline, and theobromine, well-known stimulants also found in tea, coffee and chocolate. The caffeine content varies between that of green tea and coffee. Unlike tea, yerba mate has a low tannin content so it can be strong like coffee with out becoming extremely bitter. Unlike coffee, yerba mate is not oily and acid forming, so it is less likely to cause stomach acid and jitters.

Yerba mate, is a shade subtropical. Like high quality coffee, high quality mate is shade-grown; delivering more flavor and containing more medicinal and nutritional properties than the commercially grown, sun farmed varieties. It thrives in its natural rainforest environment located between the 10th and 30th parallels, in high humidity with up to 1500 mm of annual rainfall.

Yerba mate is the national drink of Argentina, Paraguay, Uruguay, and Southern Brazil where it is consumed 6 to 1 over coffee. In Argentina, over 90% of the people drink yerba mate with a gourd and a bombilla.

Try some for yourself using the official online portal for Z+.

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